Sonnentor mugwort cut 12g

Organic mugwort

Wild wormwood at your feet! In the Middle Ages, people stretched their legs with mugwort. According to Hildegard von Bingen, the herb was supposed to help against fatigue. Today the herb is mainly used as a spice. Mugwort removes the fat from hearty dishes. The bitter herb makes Grandma's Sunday roast more digestible. It is also a classic of Japanese cuisine. It's best to add it right at the beginning.

Characteristics

• Vegan
• Vegetarian
• without added table salt

Ingredients

Mugwort organic

use

Spreads / dips, casseroles, dips, eggs, stews, fish, cream cheese, poultry, legumes, potatoes / sweet potatoes, cheese, lamb, pasta dishes, pumpkin / zucchini, oven dishes, mushrooms, beets, pork, tofu / seitan, tomatoes, beef , roast, cabbage / cabbage

Usually ships out within 3-4 business days