Sonnentor pepper ground black 50g

When a hearty “Hatschi!” sounds from the kitchen, pepper is probably involved. Nevertheless, we don't want to do without the spicy sneezing powder! From salads to pasta, vegetables and fish to meat and cheese, everyone likes a pepper. Curtain up for one of the most used spices worldwide.

Characteristics

• vegan
• without garlic
• yeast-free
• vegetarian
• without the addition of table salt

Ingredients

Pfeffer schwarz bio

use

Fish, poultry, vegetables, cheese, pasta dishes, salad, gyros, minced meat, meat substitutes, dressings/marinades