Topnatur Probio chocolate with mash protein 3x60 g

PROBIO Mash chocolate with protein does not burden the body with its nutritionally balanced composition. The basis of the slurry is extruded rice. The slurry is enriched with a vegetable protein. Gluten-free. The advantage of the slurry is its quick preparation. Just pour hot water or milk, mix and let stand for a while.

Intended for persons:

• With eating disorders and digestive problems
• With gluten-free diet
• Lactose intolerant
• Suitable for vegetarians
• A healthy lifestyle
• Suitable for seniors
• To supplement fiber
• To supplement proteins
• To supplement vitamins and minerals

PROBIO Mash contains important vitamins ( Vitamin A, Vitamin B1, Vitamin B6, Vitamin B12, Vitamin C, Pantothenic Acid and Niacin), minerals (calcium, magnesium, phosphorus, selenium, iron), fiber inulin and probiotics.

• Inulin is one of the prebiotic fibers , which is very important as a nutrient substrate for the growth of the probiotic cultures contained in the slurry. This combination of probiotics and prebiotics is called synbiotics.
• PROBIO CASH contains 6 probiotic strains (* Bacillus coagulans, Lactobacillus rhamnosus, Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus bulgaricus) in an amount of 5 billion per serving. The specially designed probiotic mixture ensures a stable number of bacteria throughout the shelf life.

Preparation:

Pour 150 ml of hot water (maximum 80 ° C) into the sachet and mix well. After 3-5 minutes, the slurry is ready for consumption.

Ingredients:

Instant rice flour 25%, pea protein concentrate 20%, coconut fat, dried glucose syrup, cane sugar, inulin 6.4%, native corn starch, dark chocolate 5% (sugar, cocoa paste, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavor), reduced fat cocoa powder, probiotic culture 6 strains (5 billion / serving), vitamin and mineral premix, emulsifier: E472e (plant origin), stabilizer: E340, anti-caking agent: E551, flavor.

Nutritional values ​​in 100 g:

Energy: 1718 kJ / 409 kcal. Fat: 14 g of which saturated fatty acids: 12 g. Carbohydrates: 48 g of which sugars: 14 g. Fiber: 7.6 g. Protein: 19 g. Salt: 0.9 g.